Society Garlic

Society Garlic is not an edible herb but it is good to have in the garden. It is very ornamental and attracts pollinators. I like to have them in my garden just to enjoy the purple flowers it produces every spring to late summer. It is easy to grow, especially in a xeriscape garden. It loves full sun and insects or pests don’t bother them. I guess the garlicky smell of the grasslike leaves is a real turn off for the pests which is good I think. Do you know that society garlic which originated from Africa came from the family of Amaryllis?

Similar Posts

  • Pineapple/Pinya

    Did you know that pineapples came from the family of bromeliads? No wonder the plant looks just like bromeliad except for the showy fruit we know as pineapple. It is called pineapple because it resembles pine cone. It was introduced by the Spaniards to the New World and now it is widely cultivated around the…

  • Roast Pig/Lechon

    We attended a 50th Wedding Anniversary Party last Saturday at Ewa Beach and the focus of attention is this wonderful, succulent, crunchy roast pig or lechon. Lechon is from the Spanish word “leche” which means milk. Piglets or suckling pigs are normally used for roasting back then. But I have actually seen on Travel Channel…

  • Tractor

    In November of 2009, my birthday gift was a vacation in California. We took a road trip starting from San Diego to the north up to Sequioa National Park. Along the way, I enjoy looking at the sceneries especially big farms with red barns. I always wondered why the barns are colored red. Anyways, once…

  • Stick Art

    I took this photo at the Honolulu Academy of Arts during their exhibition of the Stick Art Show. So primitive yet fascinating to look at. I actually took several photos with my son Alex on it. It’s quite an experience for him. The sticks evokes childhood memories growing up in a rural area in the…

  • Mangroves

    Mangroves are very important in our ecosystem. Their roots are habitats of almost all species of fish and crustaceans. Oysters, barnacles and algae all make mangroves their home. Shrimps and lobsters also stay in the muddy bottoms of the mangrove forests. Mangroves have adapted to their harsh environment like low oxygen, salt intake and water…