Corn/Mais

My garden neighbor planted some corn in his garden and he had some leftover seeds. He was nice enough to offer if I want them. I gladly accepted right away and plant them. He said he got the seeds from Japan when he was there. I figure it would be nice if I can have it developed a corn. I am not experienced in corn planting so I don’t have any idea how it would turn out. All I know is that corn is a heavy feeder and it needs protection from strong winds because their roots are shallow and can easily be uprooted. Five plants came out and I am now waiting for the corn to develop. My research tells me that the male flower is the tassel and the female flower is the silk. So when I saw the silk coming out I tried to help in the pollination process by shaking the plant and I saw a powdery-like substance flying into the air and I guess it must be the male eggs from the tassels. I was hoping it would reach all the silk or female flowers to form a corn. I just have to wait and see.
I like corn, steamed or grilled. I like using them in desserts like “maja blanca con mais” or “mais con hielo”. I like the tamales my grandma used to make using masa harina which is made of corn flour. We also have the snack we call “binatog” which is mainly boiled corn kernels sprinkled with freshly grate coconut and salt. It is amazingly good.

Similar Posts

  • Kohlrabi

    Kohlrabi is in the family of brassicas which includes cabbages, brocolli, cauliflower, kale, collard greens and brussel sprouts. The word kohlrabi is a German word meaning cabbage and turnip. I guess its because it look like a turnip but tastes like a cabbage. I decided to plant Kohlrabi because I was curious about the taste…

  • Amaranth/Kulitis

    Amaranth – Kulitis ( Amaranthus) is considered a very nutritious leaf vegetable in the Philippines.  The flowers are also edible and when the seeds are formed, the seeds are ground to make a healthy type of flour or eaten like a breakfast cereal.  The seeds of the amaranth is a good source of protein.  The…

  • Papaya/Green

    Papaya (Carica) can be eaten as a fruit or vegetable.  If you wait till papaya turns yellow then it can be eaten as a fruit. It is smooth and sweet and have this enzyme papain which is good for digestive functions in your body.  The green ones on the other hand can be prepared as…

  • Prizehead Lettuce

    This is my latest experimentation on lettuces. I bought the seeds just because of the picture. I thought it would look good in my lettuce garden bed. So after a few weeks, I am starting to harvest them. In combination of other types of lettuce plus the arugula, it makes the salad more appetizing. It…

  • Cucumber Prt 3

    This are the cucumber seedlings after my last week’s blog. They developed their true leaves and on their way. I like cucumbers in salad. I also like it with seasoned vinegar and red onion as a side dish for fish or any meat entrees. I wll be waiting impatiently for the fruits to come in…

  • |

    Jackfruit

    We call the jackfruit “langka” in the Philippines.  I consider it as the biggest fruit ever.  When I was young, we  nicknamed it “hog” because sometimes it grows as big as a pig.   I remember my grandma’s jackfruit tree in the farm and the fruit almost touches the ground.  I also remember eating the fruits…