Cucumber Flowers

ByMaria

After a week or so, I’ve been seeing cucumber flowers. I can’t wait to see what it looks like. That’s why it’s important that you label your seedlings to know what variety it is. In this case, I don’t know because a friend of mine just gave me the seeds.
Anyways, pollination is important, so try not to spray anything that will kill our natural pollinators like bees, butterflies, etc.
Also, now is the time to add a fertilizer with a higher number in the middle like 10-15-10 to ensure a good harvest. The middle number helps in the development of the fruits.
Just keep the plants consistently watered too especially when the weather is too hot.

Similar Posts

  • Bean Sprouts

    ByMaria

    Beans sprouts from Mung Beans-(Phaseolus aureus) – came from the seeds of the plant we call munggo or”vigna radiata”. These plants have long been cultivated in India, China, Thailand, Philippines and other Asian countries. Japan on the other hand cultivates soy bean sprouts(glycine max) and they call bean sprouts “moyashi”. In the Philippines, beans sprouts…

  • Swiss Chard

    ByMaria

    I like Swiss chard in my garden, not only of the healthful benefits but because it is pretty much easy to plant and grow. It is not finicky like some other plants like lettuce for example where you have to wait till the weather is a little bit cooler before you can plant. This one…

  • Bok Choy/Pechay

    ByMaria

    Bok Choy or Pechay is one of the earliest vegetable that I have encountered in the garden as a high school student. We were taught how to plant vegetables back then and the easiest to grow was the bok choy or pechay. I like to plant bok choy in my garden here but space is…

  • |

    Jackfruit

    ByMaria

    We call the jackfruit “langka” in the Philippines.  I consider it as the biggest fruit ever.  When I was young, we  nicknamed it “hog” because sometimes it grows as big as a pig.   I remember my grandma’s jackfruit tree in the farm and the fruit almost touches the ground.  I also remember eating the fruits…