Three weeks after sowing and the pumpkin seedlings are doing good so are the winged beans and the hyacinth beans. I actually planted the winged beans on the ground yesterday. I like to wait a little bit for the pumpkin and the hyacinth beans plus I need to make room for them. They need room to grow, especially the pumpkin. I already have some long beans planted and the chayote is starting to flower now. It’s going to be crowded in my garden.
Togi is a root vegetable that most Filipinos eat as a form of starch much like eating taro or sweet potato. Believe it or not I could not find any reference for this tuber called “togi” in the Philippines even in the Wikipedia so I will not have an English name for it. Anyway, it…
Jicama or singkamas is one of the favorite snacks during the summer season together with watermelon, cantaloupe and pineapple not to mention mango. In our province in Zambales, there is a town called San Marcelino which is the main producer of this succulent, crispy and sweet jicama. Lots of buses and cars stop in the…
Malunggay or Moringa leaves are having good reviews not only as a healthy food but also a solution to reduce world hunger. I just learned that the leaves can be incorporated in the making of noodles or pasta just like spinach for added health benefits. You can mix the dried ground leaves with the rice…
This is the pumpkin now after I helped it to be pollinated (notice I have also long beans in the same trellis). Two weeks after I hand-pollinated the female pumpkin flower, it has grown and almost ready to be picked. That’s one of the things that keep me going when it comes to gardening. Patience…
I just wanted to show how the female pumpkin flower would look like. I had males flower last time I posted and now I am seeing more than one female flowers. I tried to hand pollinate one of the female flower and see how it will react. The flower closed already and now I’m waiting…
Kalabasa or pumpkin is a favorite vegetable of mine. I like to cook them in coconut milk with shrimp and a little bit of curry powder. It’s so delicious especially with ginger and lemon grass as added flavoring. It is easy to grow. When it starts to flower, you can gather the flowers too for…